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Graduates of the programs listed get advanced entry into the BA as follows: *Food & Beverage Management - Direct entry Semester 2 (total time to complete Swiss credentials: 3 x 18 weeks + 2 internships). *Hospitality – Hotel and Resort Services Management, Special Events Planning - Direct entry Semester 3 (total time to complete Swiss credentials: 2 x 18 weeks + 2 internships). **Internship in Switzerland requires an intermediate level of French or German. Internship duration is 4-6 months. Fanshawe students will receive a partnership discount of CHF 2,000 off per term/ CHF 4,000 per semester on tuition fees (for a minimum of 2 consecutive terms). ***For questions and support with application, contact Ms Aline Rouiller, Regional Manager, Swiss Education Group at: arouiller@swisseducation.com Visit the university website for details |